EVERYBODY WAS HONG KONG DINING!
HKK opens its doors tomorrow to large banquet style tables with an ever evolving tasting menu. Large tables, Chinese and Cantonese inspired cuisine; could this be the new hot dinner […]
HKK opens its doors tomorrow to large banquet style tables with an ever evolving tasting menu. Large tables, Chinese and Cantonese inspired cuisine; could this be the new hot dinner […]
We absolutely recommend that when in South Kensington, one should enjoy an Aperol Spritz at Apero under the Ampersand Hotel….it’s well worth it. On trend menu, style and small plates; […]
This delightful local Bistro from top Brit chef and restaurateur Adam Byatt, (with head chef Karl Goward bringing his experience from St John & Soho House NY) has really gone […]
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